An early harvest olive oil obtained from premium olives from 150-year-old olive trees.
Riccolivo, which has olive oils of different densities and flavors, adds difference to your tables.
Balanced extra virgin olive oil is olive oil ground from olives picked mid-harvest to offer the perfect balance of fruitiness and pungency.Orange FRUITY
We use freshly picked and unripe olives to ensure its fruity flavor.Green GRASSY
It is a natural extra virgin olive oil with the intense green fruity aroma of freshly cut grass and a delicious peppery taste.Blue LIGHT
It is mildly flavored - not overly strong or too bitter. It is more suitable for lightly spiced dishes where intense olive oil flavor is not desired.Red STRONG
Unlike light olive oils, which tend to be milder in flavor, strong olive oils have intense flavors and aromas and a peppery finish.
Riccolivo won the "Prestige Gold" award at Terraolivo, one of the most prestigious olive oil competitions in the world.
With this award given to the best extra virgin olive oil products by world-famous gourmets and jury members, the magnificent taste and fresh aroma left on the palate by Riccolivo has been registered.